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Frozen Food Age Magazine

Established in 1952, Frozen Food Age is the only monthly publication exclusively devoted to retail, manufacturing, and logistics decision-makers in the frozen and refrigerated food industry. It covers this critical subset across the grocery, mass, supercenter, wholesale club, convenience, and drug retail segments. Published monthly it delivers complete news, analysis and trends to over 19,000 targeted decision-makers, holding a dominant leadership position within its category.



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